• +20-800-33-000
  • Regione Venetta, 21/100, Milano, Italy
  • Monday-Sunday 9:00 - 23:00

Neu del Cadí

Soft cheese with a natural flowering mould rind. Shiny paste with a creamy texture. Mild milky taste with aromas of fungi, truffles and damp meadows, which develop in complexity during their commercial life.

Made with pasteurized cow’s milk all coming exclusively from our associated farms in the Pyrenees regions (Alt Urgell – Cerdanya).

Dry matter: minimum 52%
Fat in dry matter: minimum 51%

Nutrition facts per 100g

Valor energètic
1401 kJ / 338 kcal

  • Greixos
    28 g
  • Greixos Saturats
    19 g
  • Proteïnes
    21 g
  • Hidrats de carboni
    0,6 g
  • Hidrats de carboni dels quals sucres
    0,6 g
  • Sal
    1,4 g

Formats & presentations

  • Codi EAN
    8410672000468
  • Pes net caixa
    4,4 kg
  • Envasat
    2,2 kg x 2
  • Codi article
    46
  • Caixes palet
    84
  • Caducitat total
    3
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